How Our Premium Attar Is Produced.
Our premium attar/ittar perfume, essential oil, and floral waters are manufactured in a GMP-certified facility that has been extracting various types of attars since 1950. A "Deg-Bhapka" configuration cooks the material with heat ("bhatti") and collects it in smaller pots ("bhapka") via a duct system. The "deg" (pot) and "bhapka" (receiver) are made of pure copper, with bamboo connecting tubes. Refined clay is used as a sealant in this system. The collected liquid is then condensed in a condenser, often known as a "gacchi."
The duration of this process varies according to the type of attar, floral water, or essential oil. The beauty of this old method of extraction is its lack of air leaks, which ensures great quality of these products.
Our traditionally extracted attars are FDA approved, Halal certified, Kosher certified, and GMP verified, and they don't include any chemicals, alcohol, or preservatives.
How to store Attar for longevity
Proper storage of attar/ittar perfume is essential to maintain its quality and extend its shelf life. Attar is sensitive to light, heat and air, which can degrade its fragrance over time. Follow these storage tips to preserve its essence.
Keep Away from direct sunlight:
Store your attar in cool, dark place. Exposure to sunlight can cause the oil to break down and lose its potency.
Seal Tightly:
Always ensure that the bottle is tightly sealed after each use. This prevents air from entering bottle, which can oxidize the oil and alter its scent.
By following these storage practices, you can enjoy the rich aroma of your attar for years to come.
